This smart battery charger has discharge features, automated recondition features and even a test feature. Four separate charge channels – charge one, two three or four batteries at a time – even on individual charge programs, i.e.- test one battery while charging the others. All modes automatically default to 200 mA charge but are user selectable up to 1000 mA for four batteries and up to 1800 mA for two. Charge both AA and AAA rechargeable batteries simultaneously. Overheat detection to protect from over-charging. Comes with 4 – 2000mAh AA and 4 – 750 mAh AAA LaCrosse Technology branded NiMH batteries. Comes with 4 – C and D battery adapters and a nylon carrying case. 110-240 AC adapter included.

LaCrosse Technology BC-900 Alpha Battery Charger and Recovery System

Powerfilm R15-600 Rollable Solar Panel – 10 Watt

This 600 mah (approx 10 watt) solar panel comes with a cable that can connect to a battery or various other devices. The internal batteries of your wireless electronics can be charged by connecting the PowerFilm Rollable Solar Panel to your device’s 12V cigarette lighter adapter by using the included RA-2 Female Cigarette Lighter Adapter (additional adapters available separately).


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Global Sun Oven

Bake Boil or Steam without fuel. Bake at 360° to 400° F with the power of the sun. Can prepare anything that can be baked in a conventional oven with no energy expense. Experience the superior taste and nutritional benefits of sun-baked foods. What can I cook in a Global Sun Oven? Anything you can cook in a conventional electric or gas oven can be cooked in a Global Sun Oven. You can bake, boil and steam using any of your favorite recipes. What is the cooking temperature range? The Global Sun Oven will reach temperatures of 360 to 400 degrees Fahrenheit. The oven will generally reach its maximum temperature as it is being preheated. The temperature will drop when food is placed in the chamber.

Will food prepared in a Global Sun Oven taste the same as food prepared in my conventional oven? The food tastes much better! Solar cooking allows many of the natural flavors of food, which get baked out in conventional ovens, to remain. The slow, even rise in temperatures in a Global Sun Oven gives the complex carbohydrates time to break down into simple sugars allowing subtle natural flavors to emerge. Sun baked foods stay moist, the natural internal juices do not bake out, resulting in a superior, moist taste and much less shrinkage. How long does it take? Cooking times are close to the same as those in a conventional oven. Because the sun is often trying to run away and hide behind clouds, cooking times can vary. At times it may take a little longer. The factors that affect the cooking time are: the quality of the sunlight at the time you are cooking, the types and quantities of the food being cooked, and how often the oven is being refocused.

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